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Nicole-Taylor's Breads are provided from the students at the Chef's Academy located in Indianapolis.
Every week our breads vary, with fresh bread arriving on Fridays.
Our bread selection includes:
Fresh Baguettes
Tomato and Basil Bread
Focassia Bread
Rosemary Bread
Home-made Croutons
Croustini
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Nicole-Taylor's Homemade Chicken Salad
Assortment of Loose Pastas (Fusilli, Rigatoni and Raditore)
Nicole-Taylor's Lemon Pepper Pasta
Nicole-Taylor's Watermelon Salsa with Chipotle Pasta |
